Veggie Bun

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Veggie Bun

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 2 cups maida/all purpose flour


  • 1 1/2 tsp yeast


  • 3 tbsp oil


  • 3 tbsp nido (milk powder)


  • 1 pinch salt


  • 1 tbsp sugar


  • 1 tbsp butter/margarine


  • 1 cups veggie filling:baked beans


  • 1 tsp garlic paste


  • 2 nos green chillies (chopped)


  • 1 nos boiled potato (mashed)


  • 2 cups veggies (capsicum, corns, french beans chopped)


  • 1 tbsp chilli sauce


  • 1 tsp hot sauce


  • 1/2 tsp sabzi masala


  • 1 nos onion (chopped)


  • 2 nos tomatoes (chopped)

Directions

  • In a big bowl put all ingredients n mix well
  • Bind soft dough using warm water till it has lost elasticity
  • Then let it rise
  • Punch back then roll o fold into any shape you desire n do filling
  • Glaze wid beaten egg, sprinkle some sesame n kip on greased trays n let rise fully.
  • Den bake on 200°C til browned up on top
  • Veggie Filling:braise onion in 2 tbsp oil till pinkish brown color add garlic paste and tomatoes n saute till paste like add veggies, sabzi masala n mix well add sweetcorns n baked beans wid sauces on high flame add mashed potato n mix well remove from flame and add green chillies then let it cool down